Gelatin yo mu Bushinwa igurishwa cyane yo mu Bushinwa ikoreshwa mu turemangingo dukomeye. Ishusho yagaragaye
  • Gelatin yo mu Bushinwa igurishwa cyane ikoreshwa mu gucuruza imiti ikomoka ku mashanyarazi yo mu Bushinwa ikoreshwa mu gucuruza imiti ikomoka ku mashanyarazi
  • Gelatin yo mu Bushinwa igurishwa cyane ikoreshwa mu gucuruza imiti ikomoka ku mashanyarazi yo mu Bushinwa ikoreshwa mu gucuruza imiti ikomoka ku mashanyarazi
  • Gelatin yo mu Bushinwa igurishwa cyane ikoreshwa mu gucuruza imiti ikomoka ku mashanyarazi yo mu Bushinwa ikoreshwa mu gucuruza imiti ikomoka ku mashanyarazi

Gelatin yo mu Bushinwa igurishwa cyane ikoreshwa mu gucuruza imiti ikomoka ku mashanyarazi yo mu Bushinwa ikoreshwa mu gucuruza imiti ikomoka ku mashanyarazi

Ibikoresho by'ibanze:Ubuhisho bw'inka

Imbaraga z'umusemburo:Indabyo 200-250 (cyangwa ibisubizo byihariye)

Ubucucike:4.0-4.5 mpa.s (cyangwa ibisubizo byihariye)

Ingano y'uduce:Uduce 8 tw'umuyoboro (cyangwa ibisubizo byihariye)

Pake:25KG/Isakoshi, isakoshi ya PE imbere, isakoshi y'impapuro hanze.

Icyemezo:Icyemezo cy’ubuzima bw’amatungo cya FDA, ISO, GMP, HALAL


Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

"Inyuguti z'umukiriya, iy'ubuziranenge mbere ya byose", dukorana bya hafi n'abakiriya bacu kandi tukabaha serivisi nziza kandi zidasanzwe ku bacuruzi b'Abashinwa.Gelatin y'imiti yo mu BushinwaKu bijyanye na Capsules zikomeye, Kugira ngo ubone ibikoresho byo gusudira no gukata gazi byiza kandi bitangwa ku gihe kandi ku giciro gikwiye, ushobora kwiringira izina ry'ikigo.
Tuzirikane "inyuguti z'umukiriya, mbere y'ibindi byose", dukorana neza n'abakiriya bacu kandi tukabaha serivisi nziza kandi zihariye z'inzobere kuriGelatin y'imiti yo mu Bushinwa, Gelatin yo gukoresha mu tubyimba dutoDukoresheje udushya duhoraho, tuzaguha ibicuruzwa na serivisi by'agaciro kenshi, kandi tugire uruhare mu iterambere ry'inganda z'imodoka mu gihugu no mu mahanga. Abacuruzi bo mu gihugu no mu mahanga barakirwa cyane kwifatanya natwe kugira ngo dukomeze gutera imbere.

Bitewe n’iterambere ry’inganda zikora imiti, hashyizweho ibisabwa byinshi kandi bigoye kugira ngo ibikoresho bikoreshwe, ibyo bikaba bigoye kubigeraho bitewe n’ibikoresho byinshi by’icyuma n’ibikoresho bidakomoka ku bimera.

Gelatin ni polymer karemano, ifite imiterere isa cyane n'iy'ibinyabuzima. Ifite imiterere myiza y'umubiri n'iya chimique, ihuza ibinyabuzima, irabora, ndetse n'imikorere yoroshye yo gukora, gutunganya no gushushanya, bigatuma igira akamaro kanini mu bijyanye n'ubuvuzi bw'ibinyabuzima.

Iyo gelatin yo mu buvuzi ikoreshejwe mu gukora capsules zikomeye zidafite ububobere, ifite imiterere y'ingenzi nko kuba ifite ubushyuhe bukwiye ku rugero rwo hejuru, imbaraga nyinshi za mekanike, ubushyuhe budahinduka, ahantu hakonjesha hato/hakwiye, imbaraga zihagije, ubwisanzure bwinshi n'urumuri rwa gelatin rukora urukuta rwa capsule.

Impamvu gelatin yo mu buvuzi imaze igihe kirekire ni uko capsule ya mbere yoroshye ya gelatin yavutse mu 1833. Kuva icyo gihe, gelatin yakoreshejwe cyane mu nganda zikora imiti kandi iba igice cy'ingenzi cyayo.

Igipimo cy'ikizamini: Ubushinwa bwa PharmacopoeiaIgice cya 2 cya 2015 Ku gipfundikizo gikomeye
Ibintu bifatika n'ibikomoka ku binyabutabire
1. Imbaraga z'umusemburo (6.67%) 200-260indabyo
2. Ubushyuhe (6.67% 60℃) 40-50mps
Uduce 3 tw'urushundura 4-60mesh
4. Ubushuhe ≤12%
5. Ivu (650℃) ≤2.0%
6. Umucyo (5%, 40°C) mm ≥500mm
7. PH (1%) 35℃ 5.0-6.5
  1. Ubushobozi bwo kuyobora amashanyarazi
 ≤0.5mS/cm
  1. H2O2
 Ububi
10. Kohereza ubutumwa bwa 450nm ≥70%
11. Kohereza ubutumwa bwa 620nm ≥90%
12. Arsenic ≤0.0001%
13. Chrome ≤2ppm
14. Ibyuma biremereye ≤30ppm
15. RERO2 ≤30ppm
16. Ibintu bidashonga mu mazi ≤0.1%
17. Umubare wose wa bagiteri ≤10 cfu/g
18. Escherichia coli Ibibi/25g
Salmonella Ibibi/25g

 

"Inyuguti z'umukiriya, mbere y'ibindi byose" mu mutwe, dukorana bya hafi n'abakiriya bacu kandi tukabaha serivisi nziza kandi zidasanzwe ku bacuruzi bo mu Bushinwa bagurisha Gelatin yo mu Bushinwa ikoreshwa mu gukata udupira duto. Kugira ngo ubone ibikoresho byo gusudira no gukata gazi byiza bitangwa ku gihe kandi ku giciro gikwiye, ushobora kwiringira izina ry'ikigo.
Gelatin yo mu Bushinwa, Gelatin yo gukoresha Capsules zikomeye, Dukoresheje udushya duhoraho, tuzaguha ibicuruzwa na serivisi by'agaciro, kandi tunatange umusanzu mu iterambere ry'inganda z'imodoka mu gihugu no mu mahanga. Abacuruzi bo mu gihugu no mu mahanga barakirwa cyane kwifatanya natwe kugira ngo dukure hamwe.

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