Gelatin y'amafi ya Halal ikozwe mu buryo bwihariye ku biryo bya Marshmallows
Twiteguye gusangira ubumenyi bwacu ku bijyanye no kwamamaza ku isi yose no kukugira inama ku bicuruzwa bikwiranye ku giciro cyiza. Bityo rero, Profi Tools iguha agaciro gakomeye kandi twiteguye guteza imbere hamwe na Gelatin ya Gelatin y’ibiribwa bya Halal Fish Gelatin ikoreshwa mu buryo bwihariye ku biryo bya Marshmallows, Twakira abakiriya bashya n’abahoze ari abakiriya baturutse imihanda yose kugira ngo badusangize kugira ngo tugire umubano urambye n’ibyo twese twagezeho.
Twiteguye gusangiza abandi ubumenyi bwacu ku bijyanye no kwamamaza ku isi yose no kubagira inama ku bicuruzwa bikwiranye ku giciro cyiza. Bityo rero Profi Tools iguha agaciro gakomeye kandi twiteguye guteza imbere hamwe naGelatin yo mu rwego rw'ibiribwa, Gelatin y'amafi ya Halal, Isosiyete yacu ikomeje gukorera abakiriya bayo serivisi nziza, ku giciro cyiza kandi ibaha serivisi ku gihe. Twakirana ikaze n'inshuti ziturutse impande zose z'isi kugira ngo bafatanye natwe kandi bagure ubucuruzi bwacu. Niba ushishikajwe n'ibicuruzwa byacu, twandikire. Twishimiye kuguha amakuru arambuye.
Collagen ikoreshwa cyane mu bwiza no mu mavuta yo kwisiga. Collagen ifite ibyiza byo kugira isuku nyinshi, ubwiza bwiza no kwita ku ruhu. Itwikira uturemangingo twa kanseri, ikatubuza gukura cyangwa kwangirika. Collagen ikwiriye diyabete, abarwayi b'impyiko n'abandi barwayi bakomeye kugira ngo inyure ibiryo byiza bya poroteyine.
Kolajeni ikora urwego rwo guha umubiri imbaraga n'imiterere.
| Ibintu | Ibisobanuro | Ibisubizo |
| Ifishi y'ikigo | Ifu cyangwa utunyangingo dusa, tworoshye, nta gukaranga | IMPASI |
| Ibara | Ifu y'umweru cyangwa umuhondo | IMPASI |
| Tegereza kandi uhumure | Nta mpumuro | IMPASI |
| Umwanda | Nta mwanda ugaragara | IMPASI |
| Ubucucike bw'ibice (g/ml) | 0.3-0.5 | 0.32 |
| Poroteyine (%, igipimo cy'impinduka 5.79) | ≥95 | 97 |
| PH (igisubizo cya 5%) | 5.00-7.50 | 6.46 |
| Ivu (%) | ≤2.00 | 1.15 |
| Ubushuhe (%) | ≤7.00 | 6.3 |
| Uburemere bwa molekile (Da) | 500-2000 | 500-2000 |
| Ibyuma biremereye (mg/kg) | Ingano y'uburemere (Lead) ≤0.50 | <0.50 |
| Arsenic (As) ≤0.50 | <0.50 | |
| Mercure (Hg) ≤0.50 | <0.50 | |
| Chrome (Cr) ≤2.00 | 0.78 | |
| Kadiyumu (Cd) ≤0.10 | <0.1 | |
| Umubare wose wa bagiteri (CFU/g) | ≤1000 | <100 |
| Koliforumu (CFU/g) | ≤10 | <10 |
| Salmonella (CFU/g) | Ububi | Ntibyabonetse |
| Staphylococcus aureus (CFU/g) | Ububi | Ntibyabonetse |
| Itariki y'imirire | garama 100 | NRV% |
| Kalori | 1506KJ | 18% |
| Poroteyine | 90g | 150% |
| Ibinure | 0g | 0% |
| Karubohidrati | 0g | 0% |
| Sodiyumu | 100mg | 5% |
| Bika ahantu hakonje kandi humutse, ku bushyuhe buri hagati ya 5℃ na 35℃ | ||
| Igihe cyo kubikwa: Imyaka 2 uhereye igihe cyakorewe, mu ipaki y'umwimerere. | ||
•Kurinda indwara ya osteoporosis; kunoza ubuzima bw'ingingo, kurinda no gusana ingingo;
•Uruhu rukomeye kandi rwiza, rutuma uruhu rworoha, rworoshye, rufashe neza kandi rurerure; Indwara nziza irabagirana; Igituza cyiza;
•Kugabanya ibiro no kugumana ubuzima bwiza; Kongera ubudahangarwa bw'umubiri bw'umuntu.
Twiteguye gusangiza ubumenyi bwacu ku bijyanye no kwamamaza ku isi yose no kukugira inama ku bicuruzwa bikwiranye ku giciro cyiza. Bityo rero, Profi Tools iguha agaciro gakomeye kandi twiteguye guteza imbere hamwe na Gelatin yakozwe neza ya Gelatin y’ibiribwa bya Halal Fish Gelatin yo mu rwego rwa Marshmallows, Twakira abakiriya bashya n’abahoze ari abakiriya baturutse imihanda yose kugira ngo badusangize kugira ngo tugire umubano urambye n’ibyo twese twagezeho.
Gelatin yo mu rwego rw'ibiribwa, Gelatin, Isosiyete yacu ikomeje gukorera abakiriya bayo serivisi nziza, ku giciro cyiza kandi itangwa ku gihe. Twakirana ikaze n'inshuti ziturutse impande zose z'isi kugira ngo dufatanye natwe kandi twagure ubucuruzi bwacu. Niba ushishikajwe n'ibicuruzwa byacu, twandikire. Twishimiye kuguha amakuru arambuye.



