Murugo

Kugirango twuzuze ibyifuzo byabakiriya byateganijwe, dufite itsinda ryacu rikomeye ryo gutanga isoko rusange ryibanze ririmo guteza imbere, kugurisha kwinshi, igenamigambi, umusaruro, kugenzura ubuziranenge, gupakira, ububiko hamwe nibikoresho byo muruganda rukora ibicuruzwa byinshi Ibicuruzwa bihendutse Marine BidashimishijeFish GelatinIbiryo byongera ibiryo, Nkibisubizo byimyaka irenga 8 yubucuruzi buciriritse, twakusanyije uburambe bukomeye hamwe nikoranabuhanga rigezweho mugukemura ibisubizo byacu.
Kugirango twuzuze ibyifuzo byabakiriya byateganijwe, dufite itsinda ryacu rikomeye ryo gutanga isoko rusange ryibanze ririmo kuzamura, kugurisha kwinshi, igenamigambi, umusaruro, kugenzura ubuziranenge, gupakira, ububiko hamwe nibikoresho byaFish Gelatin, Ibyokurya bya Grade, Dukurikiza uburyo buhebuje bwo gutunganya ibyo bicuruzwa byemeza neza igihe kirekire kandi cyizewe cyibicuruzwa.Dukurikiza uburyo bugezweho bwo gukaraba no kugorora bidufasha gutanga ireme ntagereranywa ryibisubizo kubakiriya bacu.Turakomeza guharanira gutungana kandi imbaraga zacu zose zerekeza ku kugera kubakiriya buzuye.

Fish Gelatinisanzwe ikoreshwa nkubwoko bwingirakamaro mu nganda zibiribwa, cyane cyane kuri gummies, jelly hamwe nimirire.Gelken mubisanzwe itanga 200-240 indabyo Amafi gelatine yo gukora ibiryo.

Imbaraga za gel zitandukanye hamwe na viscosities zituma amafi ya gelatine yacu akoreshwa mubikorwa bitandukanye byibiribwa.Dutanga ibisubizo bitandukanye kubijyanye no gutunganya ibiryo n'ibinyobwa, nka bombo ya gummy, jelly, utubari twimirire nibindi nibindi 200-240 birabya na 2.5-4.0 mpa.s cyangwa ibindi bisubizo byabigenewe birashobora guhaza ibyifuzo bitandukanye byabakora ibiryo byiza.

Ku mafi gelatine, duhangayikishijwe cyane nibikoresho byayo, ni ukuvuga uruhu rw amafi.Amafi yacu gelatine yakuwe 100% kuruhu rwamafi ya tilapiya, kandi uruhu rugomba kuba rufite isuku kandi rushya.Twifashishije kandi tekinoroji yambere yo kuyungurura kugirango amafi yacu ya gelatine yera, adahumura kandi adafite gahunda kugirango twuzuze ibyo abakiriya bacu bakeneye.

Dutanga ibyemezo bitandukanye bya gelatine y amafi:FDA, ISO, GMP, HALAL, Kosher ibyemezo.Mubyongeyeho, hamwe na toni 15000 ubushobozi, turemeza ko gutanga byihuse no gutanga bihamye.

Ubu twohereza ibicuruzwa bya Fish gelatine muri Kanada, Amerika, Uburusiya, Tailand, Phillipine nibindi. Ubwiza bwibicuruzwa byacu butuma umusaruro wawe wibiribwa ukora neza kandi ubwiza bwibicuruzwa byarangiye burahoraho.Dutanga kandi 100% nyuma yo kugurisha.

Ipaki yacu: 25kg / igikapu, igikapu cya PE imbere, igikapu hanze.
Inyandiko zemeza ibicuruzwa:Icyemezo cy'isesengura;Icyemezo cyubuzima bwamatungo;Icyemezo cy'inkomoko, fagitire yo gupakira, Urutonde rwo gupakira na fagitire y'ubucuruzi.

Gelken irashobora gutanga 100-500g icyitegererezo kubuntu kugirango ugerageze mbere yo gutanga ibicuruzwa Kugirango twuzuze umunezero urenze kubakiriya, dufite itsinda ryacu rikomeye ryo gutanga isoko rusange rikomeye ririmo kuzamura, kugurisha kwinshi, igenamigambi, umusaruro, kugenzura ubuziranenge, gupakira, kubika no kugura ibikoresho byuruganda rwabigenewe rwo kugurisha ibicuruzwa bihendutse Ibiciro byo mu nyanja Amavuta meza ya Flat Gelatin Yongeyeho ibiryo, Nkibisubizo byimyaka irenga 8 yubucuruzi buciriritse, twakusanyije uburambe bukomeye hamwe nikoranabuhanga rigezweho mugutanga ibisubizo byacu.
Fish Gelatin,Ibyokurya bya Grade, Dukurikiza uburyo buhebuje bwo gutunganya ibyo bicuruzwa byemeza neza igihe kirekire kandi cyizewe cyibicuruzwa.Dukurikiza uburyo bugezweho bwo gukaraba no kugorora bidufasha gutanga ireme ntagereranywa ryibisubizo kubakiriya bacu.Turakomeza guharanira gutungana kandi imbaraga zacu zose zerekeza ku kugera kubakiriya buzuye.