Urugo

Kubera uburyo bwiza bwo gukora, izina ryiza n'ubufasha bwiza ku bakiliya, uruhererekane rw'ibintu bikorwa n'ikigo cyacu byoherezwa mu bihugu byinshi n'uturere kugira ngo bihabwe ibikoresho by'uruganda mu Bushinwa, gura Gelatin Organic, ibiryo biribwa bidafite impumuro nziza, Halal Beef Cow Bovine Gelatin, Twakiranye urugwiro abakiriya bo mu gihugu no mu mahanga, badukorera akazi amasaha 24! Igihe icyo ari cyo cyose aho ari ho hose, turacyari hano kugira ngo tugufashe.
Bitewe n'uburyo bwiza bwo gukora, izina ryiza n'ubufasha bwiza ku bakiliya, uruhererekane rw'ibintu bikorwa n'ikigo cyacu byoherezwa mu bihugu byinshi n'uturere kugira ngoGelatin y'inka yo mu Bushinwa, Gelatin y'inka ikoreshwa mu kuryaIbicuruzwa byacu byamenyekanye cyane kubera ubwiza bwabyo, ibiciro byabyo biri hasi ndetse no koherezwa vuba ku isoko mpuzamahanga. Kuri ubu, twiteguye gukorana n'abakiriya benshi bo mu mahanga hashingiwe ku nyungu rusange.

GelkenIshobora gutanga gelatin nziza cyane ya Bovine hakurikijwe ibisabwa n'abakora. Gelken 80-320 bloom Bovine gelatin ishobora guhaza ibyifuzo by'abakiriya ku mirimo itandukanye.

Kubera ko ari isoko ryizewe rya gelatin, Gelken itanga gelatin y'ingurube ku nganda nyinshi zikora ibiryo zikomeye mu bihugu bitandukanye muri Amerika, Uburusiya, Filipine, Ubuhinde, UAE n'ibindi.Gelatin y'inkaIkomoka ku ruhu rw'inka 100%, ari nabyo biva mu ruhu rw'inka n'inka. Gelatin y'inka itanga inyongeramusaruro ku nganda z'ibiribwa.

Ubusanzwe, gelatin ifite indabyo 80-320, viscosity 1.0-4.0 mPa ikoreshwa cyane mu gutunganya ibiribwa. Kandi dushobora no gutanga amahitamo atandukanye y’indabyo nyinshi n’viscosity bitewe n’ibyo abakiriya bakeneye. Kandi ubushobozi bwacu ni toni 15000 ku mwaka, menya neza ko urunigi rwawe rw’ibicuruzwa ruhagaze neza kandi rufite umutekano.

Gelatin yacu ya Halal ifite icyemezo cya FDA, ISO, HACCP, FSSC, GMP, HALAL, ishobora kuguha umutekano, ubuzima bwiza n'ubuziranenge buhamye. Kandi ubuziranenge bwacu bwujuje ibipimo bya GB, EU, USP. Kandi dufite ubunararibonye bwinshi mu bihugu byinshi bitandukanye kugira ngo gelatin ishobore kwakirwa neza.

Ipaki yacu: 25KG/isakoshi, isakoshi ya PE imbere, isakoshi y'impapuro hanze.
Inyandiko zigaragaza ko ibicuruzwa byihariye ari byo: Icyemezo cy'isesengura; Icyemezo cy'ubuzima bw'amatungo; Icyemezo cy'aho bikomoka.B/L, Urutonde rw'ibipakiye hamwe n'inyemezabuguzi y'ubucuruzi.

Gelken ishobora gutanga icyitegererezo cya 100-500g ku buntu cyangwa gutumiza ku bwinshi kwa 25-200KG ku kizamini cyawe.

Kubera uburyo bwiza bwo gukora, izina ryiza n'ubufasha bwiza ku bakiliya, uruhererekane rw'ibintu bikorwa n'ikigo cyacu byoherezwa mu bihugu byinshi n'uturere kugira ngo bihabwe ibikoresho by'uruganda mu Bushinwa, gura Gelatin Organic, ibiryo biribwa bidafite impumuro nziza, Halal Beef Cow Bovine Gelatin, Twakiranye urugwiro abakiriya bo mu gihugu no mu mahanga, badukorera akazi amasaha 24! Igihe icyo ari cyo cyose aho ari ho hose, turacyari hano kugira ngo tugufashe.
Gelatin y'inka yo mu Bushinwa, Gelatin y'inka ikoreshwa mu kuryaIbicuruzwa byacu byamenyekanye cyane kubera ubwiza bwabyo, ibiciro byabyo biri hasi ndetse no koherezwa vuba ku isoko mpuzamahanga. Kuri ubu, twiteguye gukorana n'abakiriya benshi bo mu mahanga hashingiwe ku nyungu rusange.