Urugo

Kubona inyungu z'abaguzi ni intego y'ikigo cyacu iteka ryose. Tuzakora ibishoboka byose kugira ngo twubake ibicuruzwa bishya kandi byujuje ubuziranenge, duhuze ibyo ukeneye byihariye kandi tuguhe serivisi mbere yo kugurisha, kugurisha no kugurisha nyuma yo kugurisha. Ibigize ibiryo mu ruganda/Ibyongera ku biribwa, Gelatin y'uruhu rw'inka, Ibicuruzwa byose biza bifite ubuziranenge bwiza kandi byiza nyuma yo kugurisha. Ishingiye ku isoko kandi ishingiye ku bakiriya ni byo twatangiye gukora. Twiteguye ubufatanye hagati ya buri wese!
Kubona inyungu z'abaguzi ni intego y'ikigo cyacu iteka ryose. Tuzakora ibishoboka byose kugira ngo twubake ibicuruzwa bishya kandi byiza, tuguhe ibyo ukeneye byihariye kandi tuguhe serivisi na serivisi mbere yo kugurisha, kugurisha no nyuma yo kugurisha.Gelatin y'uruhu rw'inka, Gelatin y'inka yo mu Bushinwa, Twakohereje ibicuruzwa byacu hirya no hino ku isi, cyane cyane muri Amerika no mu bihugu by'i Burayi. Byongeye kandi, ibicuruzwa byacu byose bikozwe mu bikoresho bigezweho n'amabwiriza akomeye yo kugenzura ubuziranenge kugira ngo bibe byiza. Niba ushishikajwe n'ikintu icyo ari cyo cyose mu bicuruzwa byacu, ntugatinye kutwandikira. Tuzakora uko dushoboye kose kugira ngo tuguhe ibyo ukeneye.

GelkenIshobora gutanga gelatin nziza cyane ya Bovine hakurikijwe ibisabwa n'abakora. Gelken 80-320 bloom Bovine gelatin ishobora guhaza ibyifuzo by'abakiriya ku mirimo itandukanye.

Kubera ko ari isoko ryizewe rya gelatin, Gelken itanga gelatin y'ingurube ku nganda nyinshi zikora ibiryo zikomeye mu bihugu bitandukanye muri Amerika, Uburusiya, Filipine, Ubuhinde, UAE n'ibindi.Gelatin y'inkaIkomoka ku ruhu rw'inka 100%, ari nabyo biva mu ruhu rw'inka n'inka. Gelatin y'inka itanga inyongeramusaruro ku nganda z'ibiribwa.

Ubusanzwe, gelatin ifite indabyo 80-320, viscosity 1.0-4.0 mPa ikoreshwa cyane mu gutunganya ibiribwa. Kandi dushobora no gutanga amahitamo atandukanye y’indabyo nyinshi n’viscosity bitewe n’ibyo abakiriya bakeneye. Kandi ubushobozi bwacu ni toni 15000 ku mwaka, menya neza ko urunigi rwawe rw’ibicuruzwa ruhagaze neza kandi rufite umutekano.

Gelatin yacu ya Halal ifite icyemezo cya FDA, ISO, HACCP, FSSC, GMP, HALAL, ishobora kuguha umutekano, ubuzima bwiza n'ubuziranenge buhamye. Kandi ubuziranenge bwacu bwujuje ibipimo bya GB, EU, USP. Kandi dufite ubunararibonye bwinshi mu bihugu byinshi bitandukanye kugira ngo gelatin ishobore kwakirwa neza.

Ipaki yacu: 25KG/isakoshi, isakoshi ya PE imbere, isakoshi y'impapuro hanze.
Inyandiko zigaragaza ko ibicuruzwa byihariye ari byo: Icyemezo cy'isesengura; Icyemezo cy'ubuzima bw'amatungo; Icyemezo cy'aho bikomoka.B/L, Urutonde rw'ibipakiye hamwe n'inyemezabuguzi y'ubucuruzi.

Gelken ishobora gutanga icyitegererezo cya 100-500g ku buntu cyangwa gutumiza ku bwinshi kwa 25-200KG ku kizamini cyawe.

Kubona inyungu z'abaguzi ni intego y'ikigo cyacu iteka ryose. Tuzakora ibishoboka byose kugira ngo twubake ibicuruzwa bishya kandi byujuje ubuziranenge, duhuze ibyo ukeneye byihariye kandi tuguhe serivisi mbere yo kugurisha, kugurisha no kugurisha nyuma yo kugurisha. Ibigize ibiryo mu ruganda/Ibyongera ku biribwa, Gelatin y'uruhu rw'inka, Ibicuruzwa byose biza bifite ubuziranenge bwiza kandi byiza nyuma yo kugurisha. Ishingiye ku isoko kandi ishingiye ku bakiriya ni byo twatangiye gukora. Twiteguye ubufatanye hagati ya buri wese!
Gelatin y'uruhu rw'inka, Gelatin y'inka yo mu Bushinwa, Twakohereje ibicuruzwa byacu hirya no hino ku isi, cyane cyane muri Amerika no mu bihugu by'i Burayi. Byongeye kandi, ibicuruzwa byacu byose bikozwe mu bikoresho bigezweho n'amabwiriza akomeye yo kugenzura ubuziranenge kugira ngo bibe byiza. Niba ushishikajwe n'ikintu icyo ari cyo cyose mu bicuruzwa byacu, ntugatinye kutwandikira. Tuzakora uko dushoboye kose kugira ngo tuguhe ibyo ukeneye.