Urugo

1Softgelkapsuleishobora kandi gukoreshwaGelatin y'amafi nk'ibikoresho fatizo. Gelken isanzwe itanga 200-240 bloom Fish gelatin yo gukora capsule yoroshye, kandi dushobora gutanga ingano zitandukanye z'ubushyuhe kugira ngo ihuze n'ibyo abakiriya bakeneye.

Udupira tworoshye dufite ubushobozi bwo gushonga neza. Imbaraga zitandukanye za gel n'ubushyuhe bwemerera utwo dupira tworoshye gusohoka ahantu hakwiye no mu gihe gikwiye. Gelatin yacu y'amafi ku dupira tworoshye itanga ibisubizo bitandukanye byo gukora utwo dupira tworoshye. Udupira twacu twa 200-240 na 2.5-4.0 mpa.s cyangwa ibindi bisubizo byihariye bishobora guhaza ibyifuzo bitandukanye by'abakora.

Ku bijyanye na gelatin y'amafi, duhangayikishijwe cyane n'ibikoresho fatizo. Gelatin yacu y'amafi ivanywe mu ruhu rw'amafi rwa tilapia 100%, rugomba kuba rusukuye kandi rushya. Dukoresha kandi ikoranabuhanga rigezweho ryo kuyungurura kugira ngo gelatin yacu y'amafi ibe ifite impumuro nkeya kugira ngo ihuze n'ibyo abakiriya bacu benshi bakeneye.

Impamyabumenyi za FDA, ISO, GMP, HALAL, Kosher ni iza gelatin yacu, ifite ubushobozi bwa toni 15000 zo gutanga vuba kandi zigatangwa mu buryo burambye.

Ubu twohereza gelatin yacu y'amafi muri Kanada, Amerika, Uburusiya, Tayilande, Filipine n'ahandi. Ubwiza bw'ibicuruzwa byacu butuma inzira yawe yo gukora capsule iba nziza kandi itekanye. Dutanga kandi serivisi 100% nyuma yo kugurisha.

Pake yacu: 25kg/isakoshi, isakoshi ya PE imbere, isakoshi y'impapuro hanze.
Inyandiko zigaragaza uburenganzira bw'umuntu ku giti cye: Icyemezo cy'isesengura; Icyemezo cy'ubuzima bw'amatungo; Icyemezo cy'aho akomoka, Inyemezabwishyu y'ibicuruzwa, Urutonde rw'ibipakiye hamwe n'inyemezabuguzi y'ubucuruzi.

Gelken ishobora gutanga icyitegererezo cya 100-500g ku buntu mbere yo gutumiza