Ihinguriro ryubushinwa Halal Fish Gelatin Ifu yo gukoreshwa biribwa
Twiyeguriye serivise nziza zo mu rwego rwo hejuru no kwita kuri serivisi zabaguzi, abakoresha bacu b'inararibonye bakoresha abakozi bahora bahari kugirango baganire kubyo ukeneye kandi wizere ko abaguzi bishimira byimazeyo kubakora ibicuruzwa mubushinwa HalalFish GelatinIfu yo gukoresha biribwa, Ibicuruzwa byacu bizwi cyane kandi byizewe nabakoresha kandi birashobora guhora bihindura ibikenewe mubukungu n'imibereho myiza.
Twiyeguriye serivise nziza zo mu rwego rwo hejuru no kwita kuri serivisi zabaguzi, abakoresha bacu b'inararibonye bakoresha abakozi bahora bahari kugirango baganire kubyo ukeneye kandi wizeze abaguzi byuzuyeFish Gelatin, Uruhu rwamafi Gelatin, Dushingiye ku ihame ngenderwaho ryujuje ubuziranenge nurufunguzo rwiterambere, duhora duharanira kurenga kubyo abakiriya bacu bategereje.Nkibyo, turasaba tubikuye ku mutima ibigo byose byifuza kutwandikira kugirango dufatanye ejo hazaza, Twishimiye abakiriya bashaje kandi bashya gufatana hamwe gushakisha no kwiteza imbere;Kubindi bisobanuro, menya neza ko utumva neza.Murakoze.Ibikoresho bigezweho, kugenzura ubuziranenge bukomeye, serivisi-yerekanisha abakiriya, incamake yibikorwa no kunoza inenge hamwe nuburambe bunini bwinganda bidushoboza kwemeza ko abakiriya banyurwa kandi bakamenyekana, ibyo bikaba bituzanira ibicuruzwa byinshi ninyungu.Niba ushishikajwe nibicuruzwa byacu, nyamuneka twandikire.Kubaza cyangwa gusura isosiyete yacu murakaza neza.Turizera rwose ko tuzatangira gutsindira-gutsindira hamwe nubucuti nawe.Urashobora kubona ibisobanuro birambuye kurubuga rwacu.
Fish Gelatinisanzwe ikoreshwa nkubwoko bwingirakamaro mu nganda zibiribwa, cyane cyane kuri gummies, jelly hamwe nimirire.Gelken mubisanzwe itanga 200-240 indabyo Amafi gelatine yo gukora ibiryo.
Imbaraga za gel zitandukanye hamwe na viscosities zituma amafi ya gelatine yacu akoreshwa mubikorwa bitandukanye byibiribwa.Dutanga ibisubizo bitandukanye kubijyanye no gutunganya ibiryo n'ibinyobwa, nka bombo ya gummy, jelly, utubari twimirire nibindi nibindi 200-240 birabya na 2.5-4.0 mpa.s cyangwa ibindi bisubizo byabigenewe birashobora guhaza ibyifuzo bitandukanye byabakora ibiryo byiza.
Ku mafi gelatine, duhangayikishijwe cyane nibikoresho byayo, ni ukuvuga uruhu rw amafi.Amafi yacu gelatine yakuwe 100% kuruhu rwamafi ya tilapiya, kandi uruhu rugomba kuba rufite isuku kandi rushya.Twifashishije kandi tekinoroji yambere yo kuyungurura kugirango amafi yacu ya gelatine yera, adahumura kandi adafite gahunda kugirango twuzuze ibyo abakiriya bacu bakeneye.
Dutanga ibyemezo bitandukanye bya gelatine y amafi:FDA, ISO, GMP, HALAL, Kosher ibyemezo.Mubyongeyeho, hamwe na toni 15000 ubushobozi, turemeza ko gutanga byihuse no gutanga bihamye.
Ubu twohereza ibicuruzwa bya Fish gelatine muri Kanada, Amerika, Uburusiya, Tailand, Phillipine nibindi. Ubwiza bwibicuruzwa byacu butuma umusaruro wawe wibiribwa ukora neza kandi ubwiza bwibicuruzwa byarangiye burahoraho.Dutanga kandi 100% nyuma yo kugurisha.
Ipaki yacu: 25kg / igikapu, igikapu cya PE imbere, igikapu hanze.
Inyandiko zemeza ibicuruzwa:Icyemezo cy'isesengura;Icyemezo cyubuzima bwamatungo;Icyemezo cy'inkomoko, fagitire yo gupakira, Urutonde rwo gupakira na fagitire y'ubucuruzi.
Gelken irashobora gutanga 100-500g icyitegererezo kubuntu kugirango ugerageze mbere yo gutanga amabwiriza Yeguriwe serivisi nziza zo mu rwego rwo hejuru kandi zita ku baguzi, abakoresha abakozi bacu b'inararibonye bahora bahari kugira ngo baganire ku byo ukeneye kandi wizere ko abaguzi bishimira uruganda rukora Ubushinwa Halal.Fish GelatinIfu yo gukoresha biribwa, Ibicuruzwa byacu bizwi cyane kandi byizewe nabakoresha kandi birashobora guhora bihindura ibikenewe mubukungu n'imibereho myiza.
Uruganda rwaUruhu rwamafi Gelatin, Fish Gelatin, Dushingiye ku ihame ngenderwaho ryujuje ubuziranenge nurufunguzo rwiterambere, duhora duharanira kurenga kubyo abakiriya bacu bategereje.Nkibyo, turasaba tubikuye ku mutima ibigo byose byifuza kutwandikira kugirango dufatanye ejo hazaza, Twishimiye abakiriya bashaje kandi bashya gufatana hamwe gushakisha no kwiteza imbere;Kubindi bisobanuro, menya neza ko utumva neza.Murakoze.Ibikoresho bigezweho, kugenzura ubuziranenge bukomeye, serivisi-yerekanisha abakiriya, incamake yibikorwa no kunoza inenge hamwe nuburambe bunini bwinganda bidushoboza kwemeza ko abakiriya banyurwa kandi bakamenyekana, ibyo bikaba bituzanira ibicuruzwa byinshi ninyungu.Niba ushishikajwe nibicuruzwa byacu, nyamuneka twandikire.Kubaza cyangwa gusura isosiyete yacu murakaza neza.Turizera rwose ko tuzatangira gutsindira-gutsindira hamwe nubucuti nawe.Urashobora kubona ibisobanuro birambuye kurubuga rwacu.