Uruganda rwa OEM rwa Gelatin yo mu Bushinwa yo mu rwego rw'ibiribwa Gelatin y'inka yo mu bwoko bwa Confectionery
Tuzi ko tuzatera imbere gusa iyo dushobora kwemeza ko igiciro cyacu gihujwe kandi ko kizaba cyiza icyarimwe ku ruganda rwa OEM rw’Ubushinwa rutanga ibiribwa biryoshye, Gelatin y’inyama zo mu bwoko bwa Bovine yo mu bwoko bwa Confectionery, ubu dufite icyemezo cya ISO 9001 kandi twujuje uburambe bw’imyaka irenga 16 mu gukora no gushushanya, bityo ibicuruzwa byacu bifite ubuziranenge bwiza kandi bifite igiciro cyiza cyo kugurisha. Murakaza neza ubufatanye bwacu!
Tuzi ko tuzatera imbere gusa iyo dushobora kwemeza ko duhangana ku biciro byacu byose hamwe kandi ko ubwiza buzaba bwiza icyarimwe kuriGelatin y'inka yo mu Bushinwa, Gelatin y'inka ikoreshwa mu kuryaDufata ingamba ku giciro icyo ari cyo cyose kugira ngo tugere ku bikoresho bigezweho n'uburyo bugezweho. Gupakira ikirango cyatoranijwe ni ikindi kintu gitandukanye natwe. Uburyo bwo kwemeza imyaka myinshi yo gutanga serivisi nta ngorane bwakuruye abakiriya benshi. Ibicuruzwa biboneka mu buryo bwiza kandi butandukanye, byakozwe mu buryo bwa siyansi mu bikoresho fatizo gusa. Biboneka mu buryo butandukanye n'uburyo bwo guhitamo. Imiterere mishya ni myiza cyane kurusha iyabanje kandi ikunzwe cyane n'abakiriya benshi.
GelkenIshobora gutanga gelatin nziza cyane ya Bovine hakurikijwe ibisabwa n'abakora. Gelken 80-320 bloom Bovine gelatin ishobora guhaza ibyifuzo by'abakiriya ku mirimo itandukanye.
Kubera ko ari isoko ryizewe rya gelatin, Gelken itanga gelatin y'ingurube ku nganda nyinshi zikora ibiryo zikomeye mu bihugu bitandukanye muri Amerika, Uburusiya, Filipine, Ubuhinde, UAE n'ibindi.Gelatin y'inkaIkomoka ku ruhu rw'inka 100%, ari nabyo biva mu ruhu rw'inka n'inka. Gelatin y'inka itanga inyongeramusaruro ku nganda z'ibiribwa.
Ubusanzwe, gelatin ifite indabyo 80-320, viscosity 1.0-4.0 mPa ikoreshwa cyane mu gutunganya ibiribwa. Kandi dushobora no gutanga amahitamo atandukanye y’indabyo nyinshi n’viscosity bitewe n’ibyo abakiriya bakeneye. Kandi ubushobozi bwacu ni toni 15000 ku mwaka, menya neza ko urunigi rwawe rw’ibicuruzwa ruhagaze neza kandi rufite umutekano.
Gelatin yacu ya Halal ifite icyemezo cya FDA, ISO, HACCP, FSSC, GMP, HALAL, ishobora kuguha umutekano, ubuzima bwiza n'ubuziranenge buhamye. Kandi ubuziranenge bwacu bwujuje ibipimo bya GB, EU, USP. Kandi dufite ubunararibonye bwinshi mu bihugu byinshi bitandukanye kugira ngo gelatin ishobore kwakirwa neza.
Ipaki yacu: 25KG/isakoshi, isakoshi ya PE imbere, isakoshi y'impapuro hanze.
Inyandiko zigaragaza ko ibicuruzwa byihariye ari byo: Icyemezo cy'isesengura; Icyemezo cy'ubuzima bw'amatungo; Icyemezo cy'aho bikomoka.B/L, Urutonde rw'ibipakiye hamwe n'inyemezabuguzi y'ubucuruzi.
Gelken ishobora gutanga icyitegererezo cya 100-500g ku buntu cyangwa gutumiza ku bwinshi kwa 25-200KG ku kizamini cyawe.
| Ibipimo by'ikizamini | Ibisobanuro |
| Ibisabwa mu bumenyi | Umuhondo woroshye kuva ku muhondo, ifu, uduce duto; nta mpumuro; kubyimba kugira ngo byoroshye iyo winjijwe mu mazi, bishobora kwinjiza amazi inshuro 5-10. |
| Ingufu za Gel (6.67% 10℃) | 80-320 |
| Ubushyuhe (6.67% 60℃) | 2.0-4.0 mpa·s |
| Ingano y'uduce duto | Umeshi 8-60 |
| PH | 4.0-7.2 |
| Kohereza | Ihererekanya ry'amajwi 450nm ≥ 70% |
| Ihererekanyamakuru rya 620nm ≥ 90% | |
| Umucyo (5%) | ≥ mm 500 |
| Uduce tudashobora gushonga | ≤ 0.2% |
| Dioxyde de sulfure | ≤ 30 mg/kg |
| Peroxide (H2O2) | ≤ 10 mg/kg |
| Igihombo ku kumisha | ≤ 14.0% |
| Ivu | ≤ 2.0% |
| Arsenic (As) | ≤ 1.0 mg/kg |
| Chromium (Cr) | ≤ 2.0 mg/kg |
| Umuyobozi (PB) | ≤ 1.0mg/kg |
| Kadiyumu (Ca) | ≤ 0.5 mg/kg |
| Mercure (Hg) | ≤ 0.1 mg/kg |
| Zinc (Zn) | ≤ 30mg/kg |
| Icyuma (Fe) | ≤ 30mg/kg |
| Umubare wose wa bagiteri | ≤ 10 CFU/g |
| Ibara rya Koliforumu | Ibibi/10g |
| Salmonella | Ibibi/10g |
Tuzi ko tuzatera imbere gusa iyo dushobora kwemeza ko igiciro cyacu gihujwe kandi ko kizaba cyiza icyarimwe ku ruganda rwa OEM rw’Ubushinwa rutanga ibiribwa biryoshye, Gelatin y’inyama zo mu bwoko bwa Bovine yo mu bwoko bwa Confectionery, ubu dufite icyemezo cya ISO 9001 kandi twujuje uburambe bw’imyaka irenga 16 mu gukora no gushushanya, bityo ibicuruzwa byacu bifite ubuziranenge bwiza kandi bifite igiciro cyiza cyo kugurisha. Murakaza neza ubufatanye bwacu!
Uruganda rwa OEM rwaGelatin y'inka yo mu Bushinwa, Gelatin y'inka ikoreshwa mu kuryaDufata ingamba ku giciro icyo ari cyo cyose kugira ngo tugere ku bikoresho bigezweho n'uburyo bugezweho. Gupakira ikirango cyatoranijwe ni ikindi kintu gitandukanye natwe. Uburyo bwo kwemeza imyaka myinshi yo gutanga serivisi nta ngorane bwakuruye abakiriya benshi. Ibicuruzwa biboneka mu buryo bwiza kandi butandukanye, byakozwe mu buryo bwa siyansi mu bikoresho fatizo gusa. Biboneka mu buryo butandukanye n'uburyo bwo guhitamo. Imiterere mishya ni myiza cyane kurusha iyabanje kandi ikunzwe cyane n'abakiriya benshi.



