Murugo

Twashimishijwe cyane no kunezeza abaguzi no kwemerwa kwinshi bitewe nuko dukomeje gushakisha ubuziranenge haba ku bicuruzwa cyangwa serivisi ndetse na serivisi yo gutanga byihuse ku nka Ziribwa Inka Gelatin Porcine Gelatin 260 Bloom 8 Mesh, Igitekerezo cy’isosiyete yacu ni inyangamugayo, gukaza umurego, gifatika no guhanga udushya.Nubufasha bwawe, tuzatera imbere cyane.
Twashimishijwe no kunezeza abaguzi no kwemerwa kwinshi kubera guhora dukurikirana ubuziranenge haba ku bicuruzwa cyangwa serivisi na serivisi kuriIngurube ziribwa, Ingurube, Hamwe n'umwuka w "inguzanyo mbere, iterambere binyuze mu guhanga udushya, ubufatanye buvuye ku mutima no gutera imbere hamwe", isosiyete yacu irihatira gushyiraho ejo hazaza heza hamwe nawe, kugirango ibe urubuga rwiza rwo kohereza ibicuruzwa byacu mubushinwa!

GelkenIrashobora gutanga ubuziranenge bwingurube yingurube ukurikije reqruiements zabakora.Gelken 80-280 irabya Gelatine yingurube irashobora guhura nabakiriya nibisabwa nibikorwa byinshi.

Nkabatanga ibyiringiro bya gelatine, Gelken itangaIngurube y'ingurubeku bicuruzwa byinshi byambere byibiribwa mubihugu bitandukanye muri Amerika, Uburusiya, Vietnam nibindi.Bovine gelatine yacu ni 100% bivuye kuruhu rwa porine, nicyo kintu cyakuwe mu bwihisho bwingurube.Ingurube y'ingurube itanga inyongeramusaruro zinganda zibiribwa.

Mubisanzwe, gelatine ya 80-280 irabya, viscosity 1.0-4.0 mPa.s ikoreshwa cyane mugukora ibiryo.Turashobora kandi gutanga amahitamo atandukanye yuburabyo bwo hejuru hamwe nubwiza bwikurikiranya kubakiriya.Kandi Ubushobozi bwacu ni toni 15000 kumwaka, menya neza ko urwego rwawe rutanga umutekano n'umutekano.

Ingurube yacu y'ingurube ifite FDA, ISO, HACCP, FSSC, icyemezo cya GMP, irashobora kukuzanira umutekano, ubuzima ndetse nubuziranenge buhamye kuri wewe.Kandi ubuziranenge bwacu bujuje ubuziranenge bwa GB, EU, USP. Kandi dufite uburambe bwo kohereza ibicuruzwa hanze mubihugu byinshi bitandukanye kugirango tumenye neza ko gelatine yakirwa neza.

Ipaki yacu: 25KG / Umufuka, igikapu cya PE imbere, igikapu hanze.
Inyandiko zemeza ibicuruzwa: Icyemezo cyo gusesengura;Icyemezo cyubuzima bwamatungo;Icyemezo cy'inkomoko.B / L, Urutonde rwo gupakira hamwe na fagitire yubucuruzi.

Gelken irashobora gutanga 100-500g yubusa cyangwa 25-200KG itondekanya kubizamini byawe.

Twashimishijwe cyane no kunezeza abaguzi no kwemerwa kwinshi bitewe nuko dukomeje gushakisha ubuziranenge haba ku bicuruzwa cyangwa serivisi ndetse na serivisi yo gutanga byihuse ku nka Ziribwa Inka Gelatin Porcine Gelatin 260 Bloom 8 Mesh, Igitekerezo cy’isosiyete yacu ni inyangamugayo, gukaza umurego, gifatika no guhanga udushya.Nubufasha bwawe, tuzatera imbere cyane.
Gutanga Byihuse kuriIngurube, Ingurube ziribwa, Hamwe n'umwuka w "inguzanyo mbere, iterambere binyuze mu guhanga udushya, ubufatanye buvuye ku mutima no gutera imbere hamwe", isosiyete yacu irihatira gushyiraho ejo hazaza heza hamwe nawe, kugirango ibe urubuga rwiza rwo kohereza ibicuruzwa byacu mubushinwa!