Murugo

Twizera: Guhanga udushya nubugingo bwacu numwuka.Ubwiza ni ubuzima bwacu.Abaguzi bakeneye Imana yacu kubicuruzwa byinshi byo mu rwego rwo hejuru Ibyokurya byo mu rwego rwo hejuru Amafi ya Gelatin Ifu Yinshi Amafi Gelatine yo gukoresha ibiryo, Twishimiye cyane ibyifuzo byose byashishikajwe no kuvugana natwe kubindi bisobanuro.
Twizera: Guhanga udushya nubugingo bwacu numwuka.Ubwiza ni ubuzima bwacu.Abaguzi bakeneye Imana yacuUbushinwa Fish Gelatin na Halal Fish Gelatin, Muguhuza inganda ninzego zubucuruzi n’ububanyi n’amahanga, dushobora gutanga ibisubizo byuzuye byabakiriya twizeza ko ibicuruzwa bitangwa ahantu heza mugihe gikwiye, ibyo bikaba bishyigikirwa nubunararibonye bwacu bwinshi, ubushobozi bukomeye bwo gukora, ubuziranenge buhoraho, ibicuruzwa bitandukanye kandi kugenzura imigendekere yinganda kimwe nabakuze mbere na nyuma ya serivise zo kugurisha.Turashaka gusangira nawe ibitekerezo byacu kandi twishimiye ibitekerezo byanyu nibibazo.

Fish Gelatinisanzwe ikoreshwa nkubwoko bwingirakamaro mu nganda zibiribwa, cyane cyane kuri gummies, jelly hamwe nimirire.Gelken mubisanzwe itanga 200-240 indabyo Amafi gelatine yo gukora ibiryo.

Imbaraga za gel zitandukanye hamwe na viscosities zituma amafi ya gelatine yacu akoreshwa mubikorwa bitandukanye byibiribwa.Dutanga ibisubizo bitandukanye kubijyanye no gutunganya ibiryo n'ibinyobwa, nka bombo ya gummy, jelly, utubari twimirire nibindi nibindi 200-240 birabya na 2.5-4.0 mpa.s cyangwa ibindi bisubizo byabigenewe birashobora guhaza ibyifuzo bitandukanye byabakora ibiryo byiza.

Ku mafi gelatine, duhangayikishijwe cyane nibikoresho byayo, ni ukuvuga uruhu rw amafi.Amafi yacu gelatine yakuwe 100% kuruhu rwamafi ya tilapiya, kandi uruhu rugomba kuba rufite isuku kandi rushya.Twifashishije kandi tekinoroji yambere yo kuyungurura kugirango amafi yacu ya gelatine yera, adahumura kandi adafite gahunda kugirango twuzuze ibyo abakiriya bacu bakeneye.

Dutanga ibyemezo bitandukanye bya gelatine y amafi:FDA, ISO, GMP, HALAL, Kosher ibyemezo.Mubyongeyeho, hamwe na toni 15000 ubushobozi, turemeza ko gutanga byihuse no gutanga bihamye.

Ubu twohereza ibicuruzwa bya Fish gelatine muri Kanada, Amerika, Uburusiya, Tailand, Phillipine nibindi. Ubwiza bwibicuruzwa byacu butuma umusaruro wawe wibiribwa ukora neza kandi ubwiza bwibicuruzwa byarangiye burahoraho.Dutanga kandi 100% nyuma yo kugurisha.

Ipaki yacu: 25kg / igikapu, igikapu cya PE imbere, igikapu hanze.
Inyandiko zemeza ibicuruzwa:Icyemezo cy'isesengura;Icyemezo cyubuzima bwamatungo;Icyemezo cy'inkomoko, fagitire yo gupakira, Urutonde rwo gupakira na fagitire y'ubucuruzi.

Gelken irashobora gutanga icyitegererezo cyubusa 100-500g kubizamini byawe mbere yo gutanga amabwirizaTwemera: Guhanga udushya nubugingo bwacu numwuka.Ubwiza ni ubuzima bwacu.Abaguzi bakeneye Imana yacu kubiciro bidahenze Urutonde rwibicuruzwa byinshi byujuje ubuziranenge Ibyiciro bya Fish Gelatin Ifu Yinshi Ifi ya Gelatine yo gukoresha ibiryo, Twishimiye cyane ibyifuzo byose bishishikaje kugirango tubone amakuru arambuye.
Ubushinwa Fish Gelatin na Halal Fish Gelatin, Muguhuza inganda ninzego zubucuruzi n’ububanyi n’amahanga, dushobora gutanga ibisubizo byuzuye byabakiriya twizeza ko ibicuruzwa bitangwa ahantu heza mugihe gikwiye, ibyo bikaba bishyigikirwa nubunararibonye bwacu bwinshi, ubushobozi bukomeye bwo gukora, ubuziranenge buhoraho, ibicuruzwa bitandukanye kandi kugenzura imigendekere yinganda kimwe nabakuze mbere na nyuma ya serivise zo kugurisha.Turashaka gusangira nawe ibitekerezo byacu kandi twishimiye ibitekerezo byanyu nibibazo.