Ibiribwa / Ibyongeweho ibiryo Ifi y'uruhu Gelatin Granule / Ifu ya Jelly
Ibikoresho byacu bifite ibikoresho byiza hamwe no kugenzura ubuziranenge buhebuje mubyiciro byose byinganda bidushoboza kwemeza abaguzi byuzuye kubiribwa / Ibikoresho byongeweho ibiryo Amafi y'uruhu Gelatin Granule / Ifu ya Jelly, Turakora tubikuye ku mutima gutanga serivisi nziza kuri benshi. abaguzi n'abacuruzi.
Ibikoresho byacu bifite ibikoresho byiza kandi byiza cyane kugenzura ubuziranenge mubyiciro byose byinganda bidushoboza kwemeza abaguzi boseAmafi Gelatine, Marine Gelatin, Isosiyete yacu ihora yibanda ku iterambere ryisoko mpuzamahanga.Ubu dufite abakiriya benshi mu Burusiya, mu bihugu by’Uburayi, Amerika, mu bihugu byo mu burasirazuba bwo hagati no mu bihugu bya Afurika.Buri gihe dukurikiza ubwo bwiza ni umusingi mugihe serivisi ari garanti yo guhura nabakiriya bose.
Kolagen ikoreshwa cyane mubwiza no kwisiga.Collagen ifite ibyiza byo kwera cyane, ubwiza bwiza ningaruka zo kwita ku ruhu.Itwikiriye selile ya kanseri, ikabuza gukura cyangwa metastasize.Kolagen ikwiranye na diyabete, abarwayi b'impyiko n'abandi barwayi bakomeye kugira ngo bakire ibiryo byiza bya poroteyine nziza.
Kolagen ikora scafold kugirango itange imbaraga nuburyo umubiri.
Ibintu | Ibisobanuro | Igisubizo |
Ifishi y'ishirahamwe | Ifu imwe cyangwa granules, yoroshye, nta keke | PASS |
Ibara | Ifu yera cyangwa umuhondo | PASS |
Gerageza no guhumurirwa | Nta mpumuro | PASS |
Umwanda | Nta mwanda ugaragara | PASS |
ubucucike (g / ml) | 0.3-0.5 | 0.32 |
Poroteyine (% ation igipimo cyo guhindura 5.79) | ≥95 | 97 |
PH (5% igisubizo) | 5.00-7.50 | 6.46 |
Ivu (%) | ≤2.00 | 1.15 |
Ubushuhe (%) | ≤7.00 | 6.3 |
Uburemere bwa molekulari (Da) | 500-2000 | 500-2000 |
Icyuma Cyinshi (mg / kg) | Kuyobora () ≤0.50 | <0.50 |
Arsenic (Nka) ≤0.50 | <0.50 | |
Mercure (Hg) ≤0.50 | <0.50 | |
Chrome (Cr) ≤2.00 | 0.78 | |
Cadmium (Cd) ≤0.10 | <0.1 | |
Umubare wuzuye wa bagiteri (CFU / g) | 0001000 | <100 |
Imyambarire (CFU / g) | ≤10 | <10 |
Salmonella (CFU / g) | Ibibi | Ntibimenyekana |
Staphylococcus aureus (CFU / g) | Ibibi | Ntibimenyekana |
Itariki yimirire | 100g | NRV% |
Calorie | 1506KJ | 18% |
Poroteyine | 90g | 150% |
Ibinure | 0g | 0% |
Carbohydrate | 0g | 0% |
Sodium | 100mg | 5% |
Bika ahantu hakonje kandi humye, ku bushyuhe kuva 5 ℃ kugeza 35 ℃ | ||
Ubuzima bwa Shelf: Imyaka 2 uhereye igihe yatangiriye, mubipfunyika byumwimerere. |
•Kurinda ostéoporose;Kunoza ubuzima buhuriweho, kurinda no gusana ingingo;
•Uruhu rukomeye kandi rwiza, kora uruhu rworoshye, rworoshye, rukomeye kandi rworoshye;Intwaro nziza nziza;Amabere akungahaye;
•Gabanya ibiro kandi ukomeze kuba mwiza;Kunoza ubudahangarwa bwa muntu.Ibikoresho byacu bifite ibikoresho byiza hamwe no kugenzura ubuziranenge bwiza mubyiciro byose byinganda zidushoboza kwemeza abaguzi bose guhaza ibiribwa / Ibiryo byongera ibiryo Amafi Uruhu Gelatin Granule / Ifu ya Jelly, Turakora tubikuye ku mutima kugirango dutange icyifuzo serivisi kubakoresha benshi nabacuruzi.
Amafi Gelatine, Marine Gelatin, Isosiyete yacu ihora yibanda ku iterambere ryisoko mpuzamahanga.Ubu dufite abakiriya benshi mu Burusiya, mu bihugu by’Uburayi, Amerika, mu bihugu byo mu burasirazuba bwo hagati no mu bihugu bya Afurika.Buri gihe dukurikiza ubwo bwiza ni umusingi mugihe serivisi ari garanti yo guhura nabakiriya bose.