Isoko rya gelatin y'inka ryitezweho kwiyongera gukomeye bitewe n'uko abaguzi bakunda ubuzima bwiza.
Gelatin ikorwa binyuze mu gushonga k'umunyu wa kolajeni. Muri iki gikorwa, helix ya kolajeni iracikamo uduce twihariye. Iyi miterere ya molekile irashonga mu mazi ashyushye kandi ikomera iyo ikonje. Byongeye kandi, gushonga k'umunyu wa kolajeni bituma habaho peptide. Muri iki gikorwa, imiyoboro ya poroteyine igabanywamo peptide nto za aside amine. Izi peptide zirashonga ndetse no mu mazi akonje, byoroshye kugogora kandi ziteguye kwinjiza umubiri.
Kongera ubumenyi bw'abaguzi ku nyungu zijyanye nabyo ku buzima, hamwe no kwiyongera kw'amafaranga yinjira mu buryo busanzwe, impinduka mu mibereho, no gukoresha uburyo bwo kurya neza, ni ibintu by'ingenzi ku isoko rya gelatin y'inka. Byongeye kandi, iterambere ry'inganda z'ibiribwa n'ibinyobwa rirushaho kugira uruhare mu iterambere ry'isoko. Ariko, amategeko akaze y'ibiribwa, amategeko agenga ibiribwa mu mibereho n'amadini, ndetse no kwiyongera k'ubumenyi ku mibereho myiza y'inyamaswa byitezweho kudindiza iterambere ry'isoko rya gelatin y'inka.
Ibintu by'ingenzi bituma isoko rya gelatin y'inka rikura ni ukwiyongera kw'inganda zikora imiti n'inganda zikoresha gelatin mu gukora imiti, kongera ubumenyi ku ikoreshwa ry'ibiribwa byinshi birimo intungamubiri, ndetse n'ubwiyongere bw'abaturage bageze mu zabukuru. Igiciro kinini cya gelatin, gikoreshwa ku bwinshi mu gukora ibitoki bya capsule, hamwe no kuboneka kw'ibindi bikoresho biri kudindiza iterambere ry'isoko.
Byongeye kandi, kongera ubumenyi bw'abantu ku bijyanye no kongera ibiryo ni amahirwe yo guteza imbere inganda za gelatin y'inka mu gihe kizaza.
Hashingiwe ku isesengura ry’isoko rya gelatin y’inka, isoko rigabanyijemo imiterere, imiterere, inganda zikoreshwa ku isoko n’inzira zo kwamamaza. Dukurikije iyo fomu, isoko rigabanyijemo ifu, capsules na tablets n’ibinyobwa. Bitewe n’imiterere, isoko rigabanyijemo organic na gakondo. Ibiribwa n’ibinyobwa, amavuta yo kwisiga n’ibicuruzwa byitabwaho ku giti cy’umuntu, imiti, n’ibindi ni inganda zikoreshwa ku isoko zizewe muri raporo. Hashingiwe ku muyoboro w’ikwirakwizwa, inzira ebyiri zasuzumwe muri raporo ni iz’ubucuruzi hagati y’ubucuruzi n’iz’ubucuruzi hagati y’umuguzi. Byongeye kandi, igice cy’ubucuruzi hagati y’umuguzi kigabanyijemo amaduka manini/amasoko menshi, amaduka y’inyongera ku biribwa byihariye, farumasi na farumasi, n’amaduka yo kuri interineti.
Mu 2020, isoko ry’ingenzi ryari mu gice cya capsules na tablets. Capsules za Gelatin ni nziza kandi zujuje ibisabwa kandi akenshi zirenze amabwiriza yo gukoresha mu miti cyangwa mu nyongeramusaruro z’ubuzima n’imirire.
Bitewe n'inganda zikoresha lisansi, igice cy'ibiribwa n'ibinyobwa nicyo cyari gifite igice kinini cy'isoko rya gelatin y'inka mu 2020. Ikoreshwa cyane mu biribwa no mu binyobwa bitewe n'ubushobozi bwayo bwo gusya no gushimangira ubuziranenge. Vuba aha, habayeho kwiyongera mu kurya ibiryo nka makaroni, jeli, jamu na ice cream. Gelatin ikoreshwa kandi mu gukora imigati, amafunguro, na deseri. Ibi biri gutuma isoko rya gelatin y'inka rikura.
Igice cya B2B kigaragaza igipimo gikomeye cy’izamuka ry’isoko mu gihe cy’iteganyagihe ry’isoko rya gelatin y’inka. Ubucuruzi hagati y’ubucuruzi burimo amaduka acuruza amatafari menshi, ibicuruzwa bigurishwa binyuze ku rubuga rwawe bwite, ndetse n’ibicuruzwa bigurishwa inzu ku nzu. Byongeye kandi, ibikorwa by’ubucuruzi bigira uruhare mu muyoboro w’ubucuruzi.
Biteganijwe ko ibyifuzo by'ibiribwa nka makaroni, noodles, jamu, jellies na ice cream mu karere ka Aziya na Pasifika byiyongera cyane bitewe n'ikoreshwa rya gelatin nk'ikintu gikomeza ubuziranenge muri ibi biribwa. Iterambere ry'isoko rya gelatin y'inka riterwa no kwiyongera k'ibyifuzo by'ibiribwa byiza n'ibiribwa bitunganywa bitewe n'impinduka zihuse mu mibereho. Ibyifuzo bya gelatin y'inka muri ako karere biterwa no kwiyongera k'ibyifuzo by'amavuta yo kwisiga n'ibicuruzwa byitabwaho n'abantu ku giti cyabo, imiti, ibiribwa n'ibinyobwa. Byongeye kandi, ibyifuzo by'ibiribwa bipfunyitse mu bihugu nka Amerika na Kanada nabyo byongera ibyifuzo bya gelatin y'inka, ikoreshwa mu gupfunyika ibiryo kugira ngo ibiryo bibe bizima kandi bikomeze igihe kirekire.
Igihe cyo kohereza: 23 Gashyantare 2023
