Ibiryo bya gelatine bikoreshwa cyane munganda za bombo.Imwe muri zo ni uko ikora nk'isoko isanzwe ya poroteyine, kandi ifite imirimo myinshi nka gelatinous, ifuro, emulisile no gufunga amazi.Iyi mikorere ni ingenzi cyane mugukemura ibikenerwa kubyara bombo.Byongeye kandi, gelatine ifite kandi ibyiyumvo biranga “mucyo” na “uburyohe butabogamye”, bushobora guhaza ibyo abakiriya bakeneye ku ibara ry uburyohe bwa bombo.Ibintu bisobanutse birashobora gutanga gummy gummy igaragara.Gelatin ntabwo ifite uburyohe budasanzwe, urashobora rero kuyikoresha mugukora ibicuruzwa byubwoko bwose, nkurukurikirane rwimbuto, urukurikirane rwibinyobwa, urukurikirane rwa shokora, ndetse nuruhererekane rwumunyu nibindi.
Iseswa ryaibiryo bya gelatinebirashobora gukorwa mu ntambwe ebyiri.Intambwe yambere ni ugukoraibiryo bya gelatinekwinjiza amazi no kwagura iminota igera kuri 30 mumazi akonje.Intambwe ya kabiri ni ugushyushya amazi (nyuma yo guteka no gukonja kugeza 60-70 ℃) kwagukaibiryo bya gelatinecyangwa gushyushya kugirango ukoreibiryo bya gelatinegushonga mubisubizo bikenewe bya gelatin.
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