Kolajeni y'inganda
Uruhu rw'inka rwiza rutoranywa mu gukora kolajeni y'inganda, igabanyijemo urwego rw'ibiryo n'urwego rw'amatungo hakurikijwe ikoreshwa ritandukanye.
Ugereranyije na kolajeni isanzwe, ihendutse kandi ikwiriye cyane nk'ibiryo by'amatungo n'ibiryo by'amatungo.
Imiterere y'igicuruzwa:ifu yera cyangwa ifu y'umuhondo woroshye, byoroshye gushonga mu mazi, byoroshye kwinjiza ubushuhe, nyuma yo kwinjiza ubushuhe ifatanya cyane.
Imiterere y'ibinyabutabire:Polypeptides, dipeptides na aside amine complex zikorwa na hydrolysis no kwangirika kwa kolajeni. Ifite imiterere nk'iya poroteyine.
Azote yose hamwe:hejuru ya 10.5%, ubushuhe ≤5%, ivu ≤5%, fosifore yose ≤0.2%, kloride ≤3%, poroteyine iri hejuru ya 80%.PH: 5-7.
| Igipimo cy'Ikizamini: GB 5009.5-2016 | ||
| Ibintu | Ibisobanuro | Ibisubizo by'ikizamini |
| Poroteyine (%, igipimo cyo guhindura 6.25) | ≥95% | 96.3% |
| Ubushuhe (%) | ≤5% | 3.78% |
| PH | 5.5~7.0 | 6.1 |
| Ivu (%) | ≤10% | 6.70% |
| Uduce tudashobora gushonga | ≤1 | 0.6 |
| Ibyuma bikomeye | ≤100ppm | <100ppm |
| Kubika: Bika ahantu hakonje kandi humutse, ku bushyuhe buri hagati ya 5ºC na 35ºC. | ||
| Kubika: Bika ahantu hakonje kandi humutse, ku bushyuhe buri hagati ya 5ºC na 35ºC. | ||
Andika ubutumwa bwawe hano hanyuma ubwoherereze
