Ubushinwa Gelatin ku ruganda rukomeye rwa Capsules nabatanga |Gelken

Gelatin kuri Capsules ikomeye

Ibikoresho bito:Bovine Hisha

Imbaraga za Jelly:200-250 birabya (cyangwa ibisubizo byabigenewe)

Viscosity:4.0-4.5 mpa.s (cyangwa ibisubizo byabigenewe)

Ingano y'ibice:8 mesh (cyangwa ibisubizo byabigenewe)

Ipaki:25KG / Umufuka, igikapu cya PE imbere, igikapu hanze.

Icyemezo:FDA, ISO, GMP, HALAL, Icyemezo cyubuzima bwamatungo


Ibicuruzwa birambuye

Ibicuruzwa

Hamwe niterambere ryinganda zimiti, ibintu bigoye kandi bikomeye bikenerwa nibikorwa byinshi bishyirwa mubikorwa kugirango bikore ibikoresho, bigoye kuzuzwa nibikoresho byinshi byuma nibikoresho bidakoreshwa.

Gelatin ni ibikoresho bisanzwe bya polymer, bifite imiterere isa cyane nibinyabuzima.Ifite imiterere myiza yumubiri na chimique, biocompatibilité, biodegradabilite, kimwe numusaruro woroshye, gutunganya no kubumba, bikagira inyungu zuzuye mubijyanye na biomedicine.

Iyo imiti ya gelatine ikoreshwa mugukora capsules zidafite akamaro, iba ifite ibintu byingenzi biranga nko kuba viscosity ikwiye yibanda cyane, imbaraga za mashini nyinshi, kutagira ubushyuhe bwumuriro, ahantu hake / gukonjesha, imbaraga zihagije, gukorera mu mucyo mwinshi hamwe nuburabyo bwa gelatine ikora urukuta rwa capsule.

Impamvu ituma gelatine yubuvuzi ifite amateka maremare nuko gelatine ya mbere yoroshye ya capsule yavutse mu 1833. Kuva icyo gihe, gelatine yakoreshejwe cyane mu nganda zimiti kandi ihinduka igice cyayo.

Ibipimo by'ibizamini : Ubushinwa Pharmacopoeia

Igitabo cya 2015

Kuri Capsule
Ibintu bifatika na shimi  
1. Imbaraga za Jelly (6.67%) 200-260
2. Ubusabane (6.67% 60 ℃) 40-50mps
3 Mesh 4-60mesh
4. Ubushuhe ≤12%
5. ivu (650 ℃) ≤2.0%
6. Gukorera mu mucyo (5%, 40 ° C) mm 00500mm
7. PH (1%) 35 ℃ 5.0-6.5
  1. Amashanyarazi
≤0.5mS / cm
  1. H2O2
Ibibi
10. Kohereza 450nm ≥ 70%
11. Kohereza 620nm ≥90%
12. Arsenic ≤0.0001%
13. Chrome ≤2ppm
14. Ibyuma biremereye ≤30ppm
15. RERO2 ≤30ppm
16. Ibintu bidashobora gushonga mumazi ≤0.1%
17 .Umubare wa bacteri zose ≤10 cfu / g
18. Escherichia coli Ibibi / 25g
Salmonella Ibibi / 25g

 

 


  • Mbere:
  • Ibikurikira:

  • Andika ubutumwa bwawe hano hanyuma utwohereze

    8613515967654

    ericmaxiaoji